Crafting a Tibetan Terroir

Crafting a Tibetan Terroir

Winemaking in Shangri-La

  • PUBLISHED: November 2024
  • SUBJECT LISTING: Asian Studies / Tibet, Anthropology, Environmental Studies, Food
  • BIBLIOGRAPHIC INFORMATION: Pages, 6 x 9 in, 20 b&w illus., 2 maps
  • SERIES: Culture, Place, and Nature
  • ISBN: 9780295753362
  • Publisher: University of Washington Press